Recipe: Delicious Blueberry grape mug muffins

Blueberry grape mug muffins. A fast and easy treat, these microwave blueberry mug muffins are perfect when you just need a small bite of something sweet. Blueberry grape mug muffins. baking soda, All purpose flour, you can use self raising flour, Water if needed, Salt, Sugar, Blueberries, grape cutted into four pieces, Tutti Fruiti, optional. This blueberry muffin has that perfect muffin consistency…you know, the kind that's just slightly denser than an actual cake?

Blueberry grape mug muffins The first thing I did was eliminate the oil. Eliminating oil is not necessarily a Vegan thing - but many of my Plant-Based Readers (including myself) try Simple, fast, blueberry muffins - in a mug. Thanks Tasty for the inspiration - and keep those almost Vegan videos coming! You can cook Blueberry grape mug muffins using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Blueberry grape mug muffins

  1. Prepare 1/4 teaspoons of baking soda.
  2. You need 1/2 cup of All purpose flour, you can use self raising flour.
  3. It's of Water if needed.
  4. Prepare to taste of Salt.
  5. You need 5-6 tablespoons of Sugar.
  6. Prepare 6 of Blueberries.
  7. Prepare 1 of grape cutted into four pieces.
  8. You need of Tutti Fruiti, optional.
  9. You need 1/2 cup of Milk.
  10. You need of Sparkling sugar, optional.

These freeze-ahead lemon-glazed blueberry muffins can be made one at a time in the microwave! The individual, preportioned servings satisfy those Drain Blueberries (from muffin mix); rinse and set aside. In medium bowl, stir muffin mix, water, oil and eggs just until blended (batter may be lumpy). It also includes a gluten, dairy, and refined sugar free variations as well!

Blueberry grape mug muffins step by step

  1. Mix the dry ingredients together first.
  2. Mix wet ingredients together separately.
  3. Batter: Mix both mixtures well, make sure there are NO clumps.
  4. Pour into a microwavable mug/cup, batter should be no too watery but not dough like.
  5. Microwave the mug/cup for 2-3 minutes.
  6. After that, add the Blueberries and grapes into the batter.
  7. Microwave for 3-5 more minutes.
  8. Sprinkle some sparkling sugar, if you don't have sparkling sugar just use regular sugar.
  9. Place a mint leaf on top and enjoy/serve!!.

The magic of mug cakes is in the teeny-tiny proportions you'll need. You're now a blueberry muffin ninja. You've manifested a fruit-laden sweet treat with nothing more than a pedestrian drinking vessel and few. Find this Pin and more on Blogger Recipes We Love by Domestically Speaking. Blueberry Muffins made with fresh ginger, fresh or frozen blueberries and oats.

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