Sausage Hash Brown Breakfast Casserole.
You can cook Sausage Hash Brown Breakfast Casserole using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Sausage Hash Brown Breakfast Casserole
- Prepare 1 lb of Mild ground pork sausage.
- It's 1 lb of Hot ground pork sausage.
- Prepare 1 packages of Frozen harsh brown (30 ounces).
- Prepare 1 1/2 tsp of Salt.
- It's 1/2 tsp of Pepper.
- Prepare 1 cup of Shredded cheddar cheese.
- It's 6 each of Eggs -large.
- Prepare 2 cup of Milk.
Sausage Hash Brown Breakfast Casserole instructions
- Cook sausage in large skillet over medium high heat, stir till sausage crumbles and no longer pink. Drain well..
- Prepare hash brown according to package direction, use 1/2 teaspoon salt and pepper..
- Stir together hash brown, sausage, and cheese. Poor into a lightly greased 13 x 9 baking dish..
- Whisk together eggs, milk, and remaining 1 teaspoon salt. Pour evenly over potatoes mixture..
- bake at 350* for 40 to 45 minutes. Southern Living October 2003.
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