Breakfast casserole (with stuffing). Breakfast casseroles are an excellent way to feed a crowd, which makes them ideal for the holidays. Many people have relatives visiting at this time of year I love their stuffing and usually buy the herb flavor to serve with my turkey at Thanksgiving. So of course I said yes, knowing how great it is anyway!
This hash brown breakfast casserole can be made overnight. Pour the egg mixture over the hash brown mixture. Sausage Casserole Casserole Sausage Recipes Breakfast Casserole Breakfast American Southern Recipes Cheddar Egg Recipes Main Dish. You can cook Breakfast casserole (with stuffing) using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Breakfast casserole (with stuffing)
- You need 2 cup of dry chicken stove top stuffing.
- It's 2 cup of milk.
- It's 1 1/2 cup of cubed ham or sausage - (I used Jimmy Dean Meatlovers sausage).
- Prepare 6 of each eggs.
- It's 1 cup of cheddar cheese.
- You need 1/2 tsp of salt.
Breakfast Egg Wrap with Goat Cheese and Watercress. Herb-flavored stuffing mix and Parmesan cheese add delicious taste to each bite of this summer squash casserole that can be served alongside just about anything. Meanwhile, combine stuffing, Parmesan cheese, egg, pepper, and salt in a casserole dish; mix with a fork until combined. #breakfast #brunch #breakfastcasseroles. As a recent casserole convert, I'm happy to tell you that this sausage-and-egg number is super satisfying, yet not so hearty that it needs to be When it comes to making this breakfast casserole, you've got choices.
Breakfast casserole (with stuffing) instructions
- Preheat oven 350°F Fahrenheit..
- Use greased 9 x 12 baking dish..
- Mix all ingredients together..
- Bake 45-50 minutes (or until set).
If you prefer to roll with the punches, go ahead and prep, assemble, and cook this. What to serve with egg casserole: This gluten free breakfast casserole is so versatile and would be great alone or with just about any side dish or protein you like. This breakfast casserole recipe has tons of flavor…especially from the breakfast sausage and green chiles. They really help to take the taste up a Frequently asked questions for breakfast casserole. Do you cover breakfast casserole when baking?
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