How to Cook Delicious Breakfast Casserole Italian Way

Breakfast Casserole Italian Way.

You can have Breakfast Casserole Italian Way using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Breakfast Casserole Italian Way

1. Prepare 1/2 loaf of Stale Thick bread.
2. Prepare 2 tbsp of Butter- unsalted.
3. Prepare 1 of Olive oil.
4. You need 1 each of Small onion chopped.
5. It's 2 clove of Garlic minced.
6. It's 1 lb of Italian sausage.
7. Prepare 1 bunch of Fresh basil chopped.
8. It's of Salt and pepper.
9. You need 8 each of Large Eggs.
10. Prepare 2 cup of Whole milk.
11. You need 2 tsp of Fresh Thyme.
12. It's of Salt and pepper.
13. Prepare 2 cup of Cheddar Cheese.
14. You need 1 cup of Parmesan.
15. Prepare of Panko Crumbs.

Breakfast Casserole Italian Way instructions

1. Toast cubed bread lightly under broiler. Set bread aside. In skillet, three rounds olive oil and 2 Tbs butter. Add opinions and garlic and sauté for 3 minutes. Add sausage and season lightly. Add Basil when sausage is browned. Take off heat..
2. In a separate bowl, whip eggs and milk. Season with salt and pepper. Add fresh Thyme. Butter a large casserole dish. Put bread on the bottom. Next, top with sausage mixture. Add cheddar. Pour in egg mixture. Top with parmigiana then panko crumbs. Season lightly with salt and pepper..
3. Bake at 350°F for 35 minutes until top had browned a bit. serve hot..