Breakfast Casserole.
You can cook Breakfast Casserole using 8 ingredients and 13 steps. Here is how you cook that.
Ingredients of Breakfast Casserole
- You need 4 medium of Potato.
- It's 10 medium of Eggs.
- You need 16 oz of Sharp Cheese.
- Prepare 1 lb of Breakfast Sausage.
- You need 1 packages of Sliced mushrooms.
- Prepare 4 tbsp of Milk.
- You need 4 tbsp of Olive oil.
- It's 3 slice of Bread.
Breakfast Casserole step by step
- Preheat oven to 350°.
- Fry sausage until well done..
- While sausage is frying using a cheese grater shred your potatoes..
- When sausage is done, drain off oil & spread sausage on the bottom of your casserole dish. (I use a '9 x'13 glass Pyrex pan).
- Pour oil into a clean pan & fry potatoes into a round patty. (such as a pancake) cook on medium until golden brown. Remember to flip patty over to brown both sides..
- Cut potatoes up & spread over sausage..
- Crack eggs into a bowl, add milk,, & whip as if making scrambled eggs..
- Slice up mushrooms & sprinkle over casserole mixture..
- Cut bread into '1x'1 squares & sprinkle over casserole..
- Sprinkle Cheese over casserole..
- Pour egg mixture evenly over casserole. Put into oven & bake 45-60 minutes or until golden brown..
- Sprinkle remainder of cheese over casserole & let cool for 10 minutes..
- Get ready to enjoy a cheesy,, yummy breakfast casserole. Also feel free to use ham,, or bacon as a substitute for the sausage. You can also add onion or green peppers (or both) for flavor if you wanted! Enjoy!.
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